Hey there, honey. You wanna talk about them eliquid recipes, huh? Well, I got some stuff to say. I heard folks talkin’ ’bout makin’ their own vape juice, sounds interestin’. These young’uns with their fancy gadgets, always somethin’ new. But hey, if it saves a buck, I’m all ears. And I like tryin’ somethin’ new.
Gettin’ Started with Eliquid
First off, you gotta get your stuff together. Like bakin’ a cake, but not really. You need some special stuff. They call it, uh, VG and PG. Sounds like them army codes or somethin’. These are the base, like flour and butter for a cake, I reckon. And you need this thing called nicotine, but be careful with that, it’s strong stuff. Then, the fun part, the flavors. Lord, there’s so many! Like a whole candy store in a bottle.
Mixin’ the Magic
So, you mix these things together. But not like I mix my stew, no sir. Gotta be precise, like them doctors with their needles. Get yourself some syringes and bottles, like the ones for cough syrup. Measure everything just right. If you mess up, it might taste like old socks or somethin’ worse. I heard some folks use scales, like for weighin’ gold! But syringes seem easier to me, less fuss.
Some Good Ol’ Recipes
Now, I ain’t no expert, but I heard about some good recipes. There is:
- Fruity Mix: Like pickin’ berries in the summer. Mix some strawberry, a bit of blueberry, and maybe a dash of somethin’ called “dragon fruit.” Sounds fancy, huh?
- Sweet Treat: For them sweet tooths. Think of vanilla, caramel, and a bit of that chocolate flavor. Like a candy bar, but you vape it.
- Cool Breeze: This one’s got that minty kick. They call it menthol. Like a cold wind on a hot day. Refreshin’, they say.
Keep It Safe
Now, listen up. This ain’t like makin’ jam. You gotta be careful. That nicotine stuff, it’s not a toy. Wear gloves, like when you’re cleanin’ with bleach. And keep it away from the kiddos and pets. Don’t want no accidents, no sir. Safety first, that’s what I always say. Store it somewhere safe, high up, where little hands can’t reach. Like you would with your medicines or cleanin’ stuff.
Waitin’ Game
After you mix it all up, you gotta wait. They call it steepin’. Like lettin’ a tea bag sit in hot water. It takes time for the flavors to get all friendly with each other. Some folks say a week, some say a month. Patience, young’un, patience. Good things come to those who wait, you know. Put them bottles in a dark, cool place. Like a cellar, if you got one. If not, a cupboard will do.
Tryin’ It Out
Once it’s ready, you get to try it. Fill up your little vape thingy, and take a puff. If it tastes good, you did it! If not, well, try again. It’s like when I first learned to make biscuits. Took a few tries to get ’em just right. Don’t be scared to experiment a little. But don’t go puttin’ just anything in there. Stick to the stuff made for vapin’.
Why Bother Makin’ Your Own?
You might ask, why go through all this trouble? Well, it’s cheaper, for one. Them store-bought juices, they cost a pretty penny. And you know exactly what’s in it. No hidden stuff. Like when you make your own food, you know every ingredient. Plus, it’s kinda fun, like a little science project. And you can make it just how you like it. Stronger, weaker, sweeter, you name it.
Some More Flavors to Think About
There’s so many flavors out there, it makes my head spin.
- Juice Head: Heard this one’s like a fruit explosion in your mouth. They got all kinds, like peach, pineapple, watermelon. Sounds like a summer picnic to me.
- Noms X2: This one’s a bit different. Got some exotic tastes, like cactus and jackfruit. Never tried those myself, but who knows, might be good.
- The Finest: Now this one sounds fancy. They got flavors like crème brûlée and tiramisu. Like them desserts you see on them cookin’ shows.
- Coastal Clouds: This one’s got a beachy vibe. Flavors like mango, blood orange, and somethin’ called “ocean mist.” Makes me think of the seaside.
- Humble: This one’s for the simple folks. They got your basic fruits, like apple and grape. Nothin’ too wild, just good ol’ flavors.
Final Thoughts
So there you have it. Makin’ eliquid ain’t rocket science, but it ain’t child’s play either. Just be careful, follow the instructions, and you might just surprise yourself. Who knows, you might even like it better than the store-bought stuff. And if you get real good at it, maybe you can even sell some to your friends. Make a little extra spendin’ money. But don’t tell ’em I told you that! Just remember, keep it safe, keep it simple, and have fun. Vapin’ ain’t my cup of tea, but hey, you do you. Just don’t come cryin’ to me if you mess it up. And if you make somethin’ real tasty, maybe let an old lady try a puff, huh?
Original article by the Author:yixunnet,If you intend to republish this content, please attribute the source accordingly:https://www.jaynscott.com/find-your-perfect-vape-best-eliquid-recipes-to-try-now/
相关推荐
-
Pretzel Bun Recipes: Simple Ideas for Burgers and More
Alright, alright, let’s talk about these fancy pants “pretzel buns,” whatever them things are. My grandkid showed me some pictures, looks like bread, but all twisted up like a pretzel, you know, them salty snacks you eat at the fair. So, recipes with pretzel buns, huh? Well, I reckon you can put just about anything on bread, so let’s see what we can do. This ain’t gonna be no fancy cooking show stuff, just plain talkin’ and plain eatin’. First off, the burger. Can’t go wrong with a good ol’…
-
Easy Fermentation Recipes: Delicious Pickles and More!
Alright, listen up, y’all. We’re gonna talk about fermentin’ stuff today. You know, like how grandma used to make them pickles that lasted all winter? Yeah, that kind of thing. It ain’t rocket science, I tell ya. It’s just good ol’ fashioned food preservin’, the way folks did it before all them fancy refrigerators. First off, let’s talk pickles. Them crunchy, sour things you put on your sammiches? Easiest thing in the world to make, I swear. You just need some cucumbers, some salt, some water, and maybe a little…
-
Sambal Lover? Must-Try Recipes with Sambal
Recipes with Sambal, huh? Well, let me tell ya, I don’t know no fancy words, but I know good food. And sambal, that’s some good stuff, real spicy and makes everything taste better, you know? First thing first, what is this “sambal” thing anyway? Well, it’s like a chili paste, kinda. But not just any chili paste. This one’s got kick! It’s made with chilies, yeah, lots of ‘em. And garlic, sometimes tomatoes, sometimes other things. Every grandma, I mean, every cook, got their own way of makin’ it. Some…
-
Impress Your Guests with These Quick Smoker Recipes
Alright, let’s talk about cookin’ with them smoker things. You know, the things that make the food taste all smoky and good? Yeah, them. I ain’t no fancy chef or nothin’, but I can whip up some good grub, and I figured I’d share some easy peasy smoker recipes with ya. Quick Smoker Recipes for Everyday Folks Now, some folks think smokin’ food takes all day, but that ain’t always true. You can make some mighty fine food in a short amount of time. I’m talkin’ about quick smoker recipes….
-
Delicious Rotel Recipes with Ground Beef You Must Try
Alright, let’s talk about cooking up some grub with that ground beef and Rotel stuff. You know, the tomatoes and chilies in a can? Yeah, that’s the one. I ain’t no fancy chef, mind you, just a plain ol’ cook. But I can whip up some good eats, that’s for sure. And this rotel recipes with ground beef thing, well, it’s easy and tasty. Perfect for when you’re hungry and don’t wanna spend all day in the kitchen. First off, let’s make a simple creamy rotel pasta with ground beef….
-
Simple Recipes for Trumpet Mushrooms: Tips and Cooking Ideas
Alright, let’s talk about them trumpet mushrooms, you know, the big ol’ ones that look kinda fancy. I ain’t no chef, mind you, just a plain cook, but I figured out some ways to make these mushrooms taste good, real good. First off, what are these things anyway? Well, some folks call ’em King Oyster mushrooms, sounds mighty important, huh? But to me, they’re just trumpet mushrooms, ’cause they look like, well, trumpets! They say these mushrooms are good for ya, somethin’ about vitamins and keepin’ your heart healthy. I…
-
How to Cook Perfect Deer Meat Cube Steak: Simple Recipes for Savory Dishes
Well, let me tell ya, if you ain’t never had venison before, you’re missin’ out! That deer meat, it ain’t like them steaks you buy from the store, no sir. It’s got a real deep, earthy flavor to it, kinda like the forest itself, with a little bit of sage and acorns, dependin’ on what that deer been eatin’. Now, if you get your hands on some venison cube steak, you’re in for a treat. It’s tender, juicy, and don’t take much to cook it up right. Let me walk…
-
Carolina Reaper Recipes: Simple & Deliciously Spicy Ideas
Alright, alright, let’s talk about them Carolina Reaper peppers. Heard you young folks call ’em “recipes,” huh? Well, back in my day, we just called it cookin’. But you kids and your fancy words! Anyway, I got a few ideas for ya, nothin’ complicated, mind you. Just good ol’ fashioned food with a kick. First off, you gotta be careful with these reapers. They ain’t no joke! I remember one time, my neighbor, bless his heart, he thought he could just chomp down on one whole. Oh boy, was that…
-
Juicing Recipes for Inflammation: Natural Anti-Inflammatory Drinks
Alright, listen up, y’all! We’re gonna talk about juicin’ today, yeah, makin’ juice to fight that achy-breaky feelin’ in your bones. They call it inflammation, fancy word for “body’s all riled up.” I ain’t no doctor, but I know a thing or two about feelin’ good, and sometimes, them pills just don’t cut it. So, what’s a body to do? Well, we can start by makin’ some of that there green juice. Green stuff is good for ya, like them collard greens we grow in the garden. You take a…
-
Best Cottage Cheese Keto Recipes: High Protein, Low Carb
Alright, alright, settle down, y’all. Let’s talk about this “keto” thing. Heard it’s all the rage for losin’ weight, and apparently, this cottage cheese stuff is good for it. Now, I ain’t no fancy doctor or nothin’, but I can tell ya what tastes good and what fills your belly. And if it helps you shed a few pounds, well, that’s just a bonus, ain’t it? So, this “cottage cheese keto,” what’s it all about? From what I gather, it’s about eatin’ food with hardly any sugar and lots of…