Craving Sweets? Try These Bariatric Desserts: Tasty Treats Without The Guilt
So, I’ve been messing around with some bariatric-friendly desserts lately, and let me tell you, it’s been a bit of a rollercoaster. You know, trying to find that sweet spot between satisfying my sweet tooth and not going overboard after the surgery. It’s tough, man.
First, I tried to get all fancy and started whipping up some protein-packed chocolate mousse. Sounded good in theory, right? Well, the first batch, not so much. The texture was all wrong. It was like eating sweetened chalk. I ended up tossing that. It was a waste of ingredients, and a big disappointment.
Then, I thought, “Okay, keep it simple, dummy.” So I went for the classic frozen fruit pops. I blended up some berries, a little water, and froze ’em in those popsicle molds. Those weren’t half bad! They were actually pretty refreshing, especially on a hot day. Plus, the calories are low. Definitely a win there.
I also experimented with something called “Dark Chocolate Peanut Butter Protein Bites.” Saw it online somewhere. These were a bit of a hassle to make, but they did the trick, and they weren’t horrible. They’re like little energy balls. But honestly, they got old pretty fast. They satisfied the sugar craving for a little while, but then I wanted something else. You know how your body can act up and want sugar sometimes? These things only work for a little while, at least for me.
Next up, I tried baked apples with cinnamon. Cored some apples, sprinkled some cinnamon on them, and baked them until they were soft. These were alright. Warm, a little sweet, and the cinnamon added a nice touch. But you know what? I still want something more.
I keep searching, because everyone says that there are good dessert options out there that are low sugar, high protein, and still taste good. But to be honest, it’s not easy to find that perfect balance.
What I Learned So Far:
- Simple is usually better. Those frozen fruit pops were the easiest and one of the best things I made.
- Protein is important, but it doesn’t automatically make a dessert delicious. I learned that the hard way with that mousse mess.
- It’s a lot of trial and error. I’ve had more failures than successes, but I’m not giving up.
- Cravings are real. Sometimes, I just want a real piece of cake, you know? It’s a struggle to keep those urges in check.
So, yeah, that’s where I’m at with my bariatric dessert adventure. It’s a journey, for sure. If any of you have any killer recipes or tips, hit me up! I’m always down to try something new, as long as it doesn’t taste like chalk, haha. Gotta keep experimenting until I find my go-to treats. Stay tuned!
Original article by the Author:yixunnet,If you intend to republish this content, please attribute the source accordingly:https://www.jaynscott.com/craving-sweets-try-these-bariatric-desserts-tasty-treats-without-the-guilt/
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