Adwan

Alright, let’s talk about them 12 Tomatoes dessert recipes. I ain’t no fancy cook, ya know? Just a plain ol’ woman who likes good eatin’. And these recipes? They’re somethin’ else, I tell ya. Good eatin’ for everyone, even that picky grandson of mine. First off, they got all sorts of sweets. Cakes, pies… you name it. Makes me think of back home, you know? That taste of home they talk about? It’s real with these recipes. Not like that store-bought stuff, all chemicals and whatnot. This is real food,…

Alright, let’s talk about dinner plates, you know, the things you put your grub on. I ain’t no fancy expert or nothin’, but I’ve seen my share of plates, ya hear? Been eatin’ off ’em for, well, let’s just say a good long while. Dinner plate sizes, that’s what they’re callin’ it these days. Back in my day, a plate was a plate. But I guess things gotta get all complicated, huh? So, these young folks now, they wanna know how big their plates should be. Alright, fine, I’ll tell…

Alright, let’s talk about these here Cherry Cookies. I ain’t no fancy baker, mind you, but I can whip up a batch of these that’ll make your mouth water. It ain’t rocket science, just good ol’ fashioned baking, the kind my grandma taught me. First things first, you gotta get your stuff together. You know, the flour and all that. The recipe calls for whisking the flour, salt, and bakin’ powder in a bowl. Just dump ‘em in and give it a good stir, like you’re mixin’ up feed for…

Alright, listen up, y’all! We’re gonna talk about them dinner plates, you know, the ones you eat off of? And what’s left on ’em after you’re done stuffin’ your face. We call it scrap, and let me tell ya, we ain’t got no room for wastin’ food in this house, or any house for that matter! Dinner Plate Scrap: Don’t Throw Your Money in the Trash! See, back in my day, we didn’t have all this fancy food everywhere. We ate what we had, and we ate it all. Nowadays,…

Alright, let’s talk about them drinkable desserts, you know, the sweet stuff you can gulp down when it’s hot as blazes outside. I ain’t no fancy chef or nothin’, just a plain ol’ body who likes somethin’ cool and tasty when the sun’s beatin’ down. First off, you got them slushies. Remember when we was kids? Just ice and some sugary juice, whizzed up in a blender. You could use anythin’ – Kool-Aid, soda pop, even just some squished-up berries and water. Nowadays, they got all sorts of fancy flavors,…

Alright, let’s yak about them cannabis cookies, you know, the ones everyone’s whisperin’ about. I ain’t no doctor or nothin’, but I’ve heard some things, seen some things, and even tasted a thing or two, so listen up. First off, folks say these cookies are better for ya than smokin’ that wacky tobaccy. Healthier, they say. I guess it makes sense, you ain’t breathin’ in all that smoke, just munchin’ on a sweet treat. But mind you, too much of anythin’ ain’t good, even if it’s a cookie, you hear?…

Alright, listen up, y’all! We’re gonna talk about this here dinner cruise south padre island thing. Don’t go gettin’ all fancy on me, it ain’t nothin’ complicated. Just a boat, some food, and the water, ya know? First off, what is this “south padre island” place anyway? Well, it’s an island, down south. Lots of water around. And guess what? They got these here boats that take you out for dinner. Imagine that! Eatin’ and floatin’ at the same time. Now, some folks, they like to dress up all nice…

[Body] Alright, let me tell ya ’bout this here farmer’s cheese stuff. I ain’t no fancy cook, mind you, but I know good eatin’ when I taste it. And this cheese, well, it’s somethin’ special. First off, what is this farmer’s cheese anyways? Some folks get it mixed up with that ricotta stuff. They look kinda the same, I guess. But see, ricotta, that’s made from the watery stuff left over from makin’ other cheese. Farmer’s cheese, that’s made from good ol’ milk. Real milk, ya know? Not that watered-down…

Well, let me tell ya about this here Chattanooga Christmas Dinner Train. I heard folks talkin’ about it, sayin’ it’s somethin’ special. So, I figured, why not? Let’s see what all the fuss is about. They say it’s a “unique dining experience” on them old train cars. You know, the kind they used to have way back when. Pullman cars, they call ‘em. Fancy, huh? They gussy ‘em up all nice and pretty for Christmas. The train leaves from this place called Grand Junction Station in Chattanooga. Seven o’clock in…

[Body] Alright, let’s talk about them sweet treats in Tampa, Florida. You know, the kinda stuff that makes your teeth hurt but your belly happy. Folks call it “dessert” in fancy places, but I just call it good eatin’. So, I hear tell there’s all sorts of places in Tampa where you can get your sugar fix. They got places with names like “K Dessert cafe” and “Chocolate Pi.” Sounds real highfalutin, don’t it? But I bet they got some good stuff. I mean, who don’t like chocolate, right? And…