Wei

Alright, alright, let’s gab about these low salt desserts, yeah? Don’t you go thinkin’ this is some fancy-pants talk. It ain’t. It’s just good eatin’, the kind that don’t make your feet swell up like water balloons. Now, I ain’t no doctor, mind you. But I know too much salt ain’t good. Makes you thirsty, makes your heart go thump-thump in a bad way, and Lord knows what else. So, when it comes to sweets, I figure, why not go easy on the salt? It ain’t like sugar’s got no…

Alright, let’s talk about these here Mexican chocolate chip cookies. I ain’t no fancy baker, mind you, but I know what tastes good. And these cookies? They’re somethin’ special, let me tell ya. First off, what makes ’em “Mexican,” you ask? Well, it’s all about them spices, see? We ain’t just talkin’ chocolate chips here. We’re talkin’ cinnamon, maybe a little bit of that chili powder stuff, gives it a kick, ya know? Some folks even put a pinch of cayenne pepper, but that’s gettin’ too fancy for my taste….

Well, hello there, everyone! Today, I wanna gab a bit about somethin’ sweet and tasty, you know, somethin’ that makes your mouth water just thinkin’ about it. We’re gonna talk about jello desserts with cream cheese. Yeah, that’s right, that jiggly stuff with the creamy, dreamy cheese. My grandkids, they just love it when I make this, and let me tell ya, it ain’t hard at all. First off, you gotta get yourself some jello. Any flavor you like, really. Strawberry, cherry, lime, that blue raspberry stuff the kids are…

Well, howdy there, y’all! Let’s gab a bit ’bout them there… whatchamacallits… drink side tables, yeah, that’s it. Never had one myself, always just put my sweet tea on the floor, but the young’uns, they like fancy things. So, what’s the big deal with these drink side tables anyway? I reckon they’re just small tables, right? Like, somethin’ you put next to your chair or sofa. Handy for holdin’ your drink, I guess. My old man used to say, “A good table’s gotta be sturdy enough to hold a jug…

Well, hello there, everyone! Today, I’m gonna yap about somethin’ called a “bloody mary with gin.” Don’t ask me why it’s got such a scary name, sounds like somethin’ outta a horror movie, but it ain’t nothin’ to be afraid of. It’s just a drink, ya know? What’s a Bloody Mary Anyway? Now, most folks, they make this here Bloody Mary with somethin’ called vodka. But I heard tell you can use gin too. Gin, vodka, what’s the difference, right? They both kinda burn a little goin’ down. Anyway, a…

Alright, alright, let’s talk about this purple hooter drink. I ain’t no fancy bartender, mind you, just tellin’ it like it is. So, this purple hooter, it’s a drink, you know? Like them fancy folks in the city drink. But don’t you go thinkin’ it’s complicated. It ain’t rocket science, I tell ya. It’s just a few things mixed together, and boom, you got yourself a purdy lookin’ drink. Now, what’s in it? Well, from what I hear, it’s got some vodka. That’s the stuff that makes you feel all…

Listen up, y’all. Gonna tell ya ’bout gettin’ some free grub on Christmas, ya hear? ‘Cause nobody should be hungry on Jesus’ birthday, that’s what I say. Free Christmas Dinner Near Me – Don’t Go Hungry! Now, I ain’t no fancy city slicker, but I know a thing or two about findin’ free food. First thing ya gotta do is check them food banks, ya hear? Them places are always lookin’ to help folks out, ‘specially ’round Christmas time. Go on down there, tell ’em yer situation, and they’ll likely…

Alright, let’s talk about cookin’ with that beef juice, you know, the beef broth stuff. I ain’t no fancy chef, but I know how to make some good grub with it. It’s all about makin’ things tasty, ya hear? First off, soups. That beef juice makes a real good base for soups, better than plain ol’ water, that’s for sure. You can throw in whatever veggies you got lyin’ around – carrots, taters, onions, celery, whatever. And don’t forget some meat, if you got it. Chicken, beef, even them little…

Alright, let’s talk about makin’ sausage gravy, but hold yer horses, we ain’t usin’ no milk or cream today! Yep, you heard that right. Sometimes you just ain’t got that stuff in the fridge, or maybe your belly don’t like it, so whatcha gonna do? Give up on good ol’ sausage gravy? Not on my watch! First thing’s first, you gotta get yourself some sausage. Now, I like the spicy kind, gives it a little kick, you know? But you use what you like. Fry that sausage up in a…

Dinno Tube, huh? What’s all the fuss about? Well, let me tell ya, it’s like this. My grandkids, they’re always glued to that there…thingy… the internet. And this Dinno Tube, it’s got all sorts of videos. Videos about everything! You got your funny cat videos, ya know, the ones where they jump and fall and do silly things. Them kids, they just laugh and laugh. Then there’s them cooking shows. I swear, some of them folks make the fanciest food I ever did see. Not like my cooking, mind you….