Oh, honey, you wanna talk about them big ol’ beefsteak tomato recipes? I got ya covered. Them things are juicy, big fellas, good for all sorts of eatin’. Big as your fist, sometimes bigger! I always got some in my garden.
Now, you take them beefsteak tomatoes, slice ’em up thick. Real thick, like you mean it. Get some of that white cheese, the soft kind…what’s it called? Mozzarella? Yeah, that’s it. Slice that up too. And that green stuff, basil. Smells real good. Put it all together, tomato, cheese, basil, tomato, cheese, basil. Looks real pretty. Then drizzle some of that olive oil on it, sprinkle some salt and pepper. Lord, it’s good eatin’. My grandkids love it. We call it a Ca-pree-see salad or something fancy like that. But it’s easy, real easy. Even I can make it, and I ain’t no fancy cook!
You can also use beefsteak tomatoes in other tomato recipes. You know, just like regular tomatoes, just bigger. I like to use ’em in sandwiches. They’re so big and juicy, one slice is all you need. I like BLTs but with a big ol’ slice of beefsteak tomato. Bacon, lettuce, and tomato, can’t go wrong with that, I always say. Adds a whole lotta somethin’ special to a plain ol’ sandwich.
And let me tell you, you ever had a fried green tomato? Well, you can fry up these big red ones too. Just dip ’em in some egg and cornmeal, fry ’em up in a pan. Oh, it’s good. Crispy on the outside, juicy on the inside. My mama used to make ’em all the time. Reminds me of being a little girl. Those are some good easy tomato recipes, anyone can make it.
Another thing I like to do, I roast them in the oven. You can cook them beefsteak tomatoes in the oven with some garlic, that stinky stuff that’s good for ya, and some herbs. Whatever you got growin’ out back, just chop it up fine. Rosemary, thyme, whatever. Sprinkle it all over them maters, drizzle with that olive oil again, bake ’em till they’re soft. You can eat ’em like that, or put ’em on pasta. Oh, I love pasta. Any kind, long kind, short kind, don’t matter. Just boil it up, throw some sauce on it, and them roasted tomatoes. Good stuff.
And you know what? You can even grill ’em. Yep, right on the grill like you would a steak. These are beefsteak tomato recipes grilled. Cut ’em in half, brush ’em with a little oil, grill ’em up. Get those nice grill marks on ’em. Serve ’em with a little salt and pepper. Good side dish for anything, burgers, chicken, whatever you’re grillin’. My husband, bless his heart, he loves grillin’ in the summer. Says it keeps the heat out of the kitchen.
These here beefsteak tomatoes, they’re meatier, you know? Less seeds than them little ones. More tomato to them. I saw this on the internet, it says they can grow over a pound! Some are even 6 inches big. Can you believe that? A tomato as big as your head!
If you got too many, you can make sauce with ’em, too. Just like any other tomato. A lot of people do that with a big harvest. Boil ’em, peel ’em, mash ’em up, cook ’em down. Add your garlic and herbs, some onions if you like. Let it simmer all day. Makes the whole house smell good. Then you can put it in jars, keep it all winter. Fresh tomato sauce in the winter, oh, that’s a treat.
- Slice ’em thick for salads
- Fry ’em up like green tomatoes
- Roast ’em in the oven with garlic and herbs
- Grill ’em like a steak
- Make sauce and can it for later
- Use them in BLT sandwiches
These beefsteak tomato recipes easy, ain’t nothin’ to ’em. And you can find a bunch more on the internet. But honestly, I like them best when they are fresh from the garden, still warm from the sun. Just slice ’em up, sprinkle a little salt, and eat ’em right there. That’s the best way to eat a beefsteak tomato, if you ask me. You can also put them in your salsa, I saw that on the internet, too. It says, “ultimate burger topping or fresh salsa.” I think my grandkids would love that!
So many ways to use these beefsteak tomato recipes! The internet says there is a “huge variety” of them, so many recipes, even I can’t keep track. But these are some of my favorites. Hope you like ’em. And remember, a good tomato makes any meal better. Especially them big ol’ beefsteak ones. They are the best for your cooking!
Original article by the Author:Adwan,If you intend to republish this content, please attribute the source accordingly:https://www.jaynscott.com/delicious-beefsteak-tomato-recipes-you-need-to-try-today/
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