Recipes

Alright, alright, let’s talk about some grub, you know, the kind you bring to them potlucks. We’re gonna gab about Eye-talian food, yeah, the stuff with all them noodles and cheese. Good eatin’, that’s what it is. First off, we got this thing called “Tuscan Tortellini Salad“. Sounds fancy, but it ain’t. You get them little tortellini, the pasta rings stuffed with somethin’ or other, and you mix ’em up with veggies and stuff. Easy peasy. Just boil them noodles, chop up some tomatoes, cucumbers, maybe some peppers if you…

Alright, let’s talk about this Irish autoimmune diet recipes thing, or whatever they call it. My old bones ain’t got time for fancy names, so we’ll just call it eatin’ good to feel good, ya hear? Now, I ain’t no doctor, but I know a thing or two about food. Back in my day, we ate what we grew, and we didn’t have all these fancy diseases. But times change, I guess. So, they say some folks gotta be real careful about what they put in their bellies, somethin’ about…

Alright, let’s talk about them Hungarian wax peppers, eh? I ain’t no fancy chef, but I know good eatin’ when I taste it. And these peppers, well, they’re somethin’ special. They ain’t too hot, but they got a little kick, you know? Just enough to make your mouth water. What to do with these peppers? Well, you can do a whole heap of things. First off, you can just eat ’em raw. Yeah, that’s right, just like that. Wash ’em off, maybe slice ’em up a bit, and munch away….

Well now, let me tell ya somethin’ ’bout makin’ treats for them horses of yours. Them critters deserve somethin’ special now and then, and not just that store-bought stuff that costs an arm and a leg. I ain’t no fancy baker, mind you, but I know a thing or two ’bout makin’ good, wholesome food, and that goes for horses too. We gonna make some horse treats, and they ain’t gonna be complicated, no sir! Easy horse treat recipes, that’s what we’re doin’ today. First off, you gotta think about…

Well, howdy there! Let’s talk about eatin’ good without packin’ on the pounds, you hear? We gonna gab about some high volume low calorie recipes, the kind that fill your belly without makin’ your britches too tight. First off, you gotta understand what this “high volume, low calorie” stuff means. It ain’t rocket science, I tell ya. It just means you eat a whole heap of food that don’t got a lot of them calories. You know, the things that make your pants shrink. We want food that fills us…

Alright, let’s talk about cooking that ground chicken in that there slow cooker thingy, the crock pot. You know, the one you plug in and it cooks stuff all day? Yeah, that one. I got some ideas for ya, and they ain’t fancy, just good eatin’. First off, you gotta understand, I ain’t no chef. I’m just a woman who likes to eat and don’t like fussin’ too much in the kitchen. So, these ground chicken crock pot recipes, they’re easy. Real easy. We’re gonna start with somethin’ simple, like…

Alright, listen up, y’all. Today, we’re gonna talk about cookin’ up some ground beef pasta, but here’s the kicker – no tomatoes! Yep, you heard that right. No canned tomatoes, no tomato sauce, nothin’. My grandkids, they’re always complainin’, “Grandma, too much tomato!” So, I figured, fine, we’ll do it without. And let me tell ya, it’s still darn good. First thing’s first, you gotta get yourself some good ground beef. Don’t go buyin’ that fancy stuff, just the regular kind will do. I like to get the one that’s…

Alright, let’s talk about cooking some ground beef in that there newfangled air fryer. I tell ya, these young folks and their gadgets! But, gotta admit, sometimes they make things a bit easier, even for an old gal like me. Ground Beef in the Air Fryer: Easy Peasy! First off, you gotta have your ground beef, right? Don’t matter much if it’s the fatty kind or the lean one, but I reckon the leaner stuff is a bit better for ya, less greasy mess to clean up later. You just…

Alright, let’s talk about them gluten-free potluck recipes, you know, for when you gotta bring a dish to share and some folks can’t eat that gluten stuff. I ain’t no fancy chef, mind you, but I know how to throw together some good eats that everyone can enjoy. First off, what is this “potluck” thing anyway? Well, it’s just a get-together where everyone brings somethin’ to eat. Like a big ol’ family dinner, but everyone chips in. And “gluten-free”? That just means no wheat, barley, or rye. Some folks get…

Alright, let’s talk about them Gala apples, you know, the ones that are kinda red and yellow and real sweet? Yeah, them ones. I ain’t no fancy cook or nothin’, but I know how to make good food, the kind that sticks to your ribs and makes your belly happy. And Gala apples, well, they’re just perfect for all sorts of stuff, especially them sweet treats. So, you got a bunch of Gala apples and don’t know what to do with ’em? Don’t you worry none, I got you covered….